Position becoming vacant, full or part time Chef
wage dependant on experience.
This is a fantastic opportunity to work under a chef with experience of many different types of cooking, a chef who has cooked for royalty and the rich and famous, a chef with real knowledge who is prepared to share it!
Standards are high but so it the quality and rate of learning, if you want to work within a truly knowledgeable team and cook the finest quality fresh food to a discerning and knowledgeable clientele you have found your ideal job.
Must have formal catering qualifications with minimal experience and be prepared to learn catering “The Greyfriar” way.
About The Greyfriar
- All fresh food menu, changed daily to incorporate the best available fresh fish, meats and game in season
- All in-house preparation from fresh ingredients
- No “short cuts” or second rate alternatives
If you are ready to work in an environment where excellence is the standard, contact us now:
The Greyfriar, Chawton (just off the A31/A32 junction south of Alton)
Fullers Village Pub of the Year 2003/4 and 2005/6
“A local exemplar of what Fuller’s beers should taste like” Good pub guide.
Please
telephone Peter or Fran on 01420 83841
The
Greyfriar Public House, Winchester Rd, Chawton, Hants, GU34 1SB Tel: 01420
83841
Email
